To-Go Menu

DINNER MENU

LUNCH MENU

Dinner Menu

Appetizers

1. Fresh Spring Rolls

Alfalfa , carrots, lettuce, and cilantro wrapped in rice paper served with peanut sauce and honey plum sauce.

2. Fried Thai Spring Rolls

Spring roll wrapper stuffed with cabbage, carrots, bean-thread noodles and served with honey plum sauce.

3. Potstickers

Steamed chicken potstickers served with ginger sauce.

4. Sa-Tay

Grilled marinated chicken breast on skewers, served with peanut sauce and cucumber salad.

5. Thai Party Wings

Chicken wings sauteed in a Thai sweet sauce.

6. Shrimp Rolls

Crispy rolls served with honey plum sauce.

Soups

7. Tom Yum Koong

Prawns, white mushrooms, tomato, red onion, and Thai herbs in hot and sour broth.

8. Tom Yum Kai

Chicken, white mushrooms, tomato, red onion, and Thai herbs in hot and sour broth.

9. Tom Kha Koong

Prawns, white mushrooms, tomato and Thai herbs in coconut milk.

10. Tom Kha Kai

Chicken, white mushrooms, tomato, red onion, and Thai herbs in coconut milk.

11. Veggie & Tofu

Clear broth with veggies and tofu.

Salads

12. Papaya Salad (Som Tom)

Shredded green papaya, tomato and roasted peanuts seasoned with spicy house dressing.

13. Grilled Beef Salad

Grilled sirloin with fresh vegetables seasoned with spicy lime juice.

14. Silver Noodle Salad

Steamed silver noodles, sliced chicken and shrimp seasoned with spicy lime juice.

15. Larb Chicken Salad

Ground chicken, toasted rice powder, green onion, red onion, lime, and cilantro.

Noodles

With your choice of meat or veggies.

Vegetable or Tofu

Chicken, Pork or Beef

Prawns, Calamari or Scallops

Seafood or Salmon

Combination of Meat Items

For a combination of meat items, add $3.00 for each extra item.

16. Pad Thai

Pan-fried rice noodles, tofu, egg, bean sprouts and green onions topped with ground peanuts.

17. Drunken Noodles (Pad Kee Mao)

Pan-fried flat rice noodles, green beans, onion, snow peas, red bell peppers, jalapeno, bean sprouts, basil and garlic chili sauce.

18. Pad Se-Iew

Pan-fried flat rice noodles with garlic, carrots, broccoli, egg and brown sauce.

19. Silver Noodles

Pan-fried bean thread noodles with egg, onion, snow peas, white mushrooms, bean sprouts and special sauce.

20. Thai Chow Mein

Thai style pan-fried egg noodles with cabbage, onion, bean sprouts and carrots in light brown sauce.

21. Curry Noodles (Kao Soi)

Rice noodles in special curry sauce with red bell peppers, onion, snow peas, bamboo, green beans, bean sprouts and basil topped with fried garlic.

22. Boat Noodles

Traditional Thai noodle soup with sliced beef with bean sprouts, cilantro, onion, basil, and fried garlic in broth.

23. Chicken Noodle Soup

Rice stick noodles with sliced chicken, cilantro, green onions and fried garlic in clear chicken broth.

Curries

With your choice of meat or veggies.

Vegetable or Tofu

Chicken, Pork or Beef

Prawns, Calamari or Scallops

Seafood or Salmon

Combination of Meat Items

24. Green Curry

Green curry paste with green beans, eggplant, bamboo, red bell peppers, basil and coconut milk.

25. Red Curry

Red curry paste with green beans, eggplant, bamboo, red bell peppers, basil and coconut milk.

26. Yellow Curry

Yellow curry paste with potato, onion, carrots and coconut milk.

27. Pineapple Curry

Red curry paste with pineapple, tomato, red bell peppers, basil and coconut milk.

28. Pa-Naeng Curry

Pa-naeng curry paste with green beans, red bell peppers, kaffir lime leaf, basil and coconut milk.

Entrees

With your choice of meat or veggies.

Vegetable or Tofu

$17.95

Chicken, Pork or Beef

$18.95

Prawns, Calamari or Scallops

$22.95

Seafood or Salmon

$24.95

Combination of Meat Items

$3.00

For a combination of meat items, add $3.00 for each extra item.

29. Thai Basil (Pad Ka Prao)

Sautèed with onion, jalapeno, red bell peppers, green beans, basil and garlic chili sauce.

30. Eggplant Delight

Sautèed eggplant with garlic, jalapeno, red bell peppers, onion and basil.

31. Spicy Asparagus

Sautèed with onion, jalapeno, red bell peppers, basil and garlic chili sauce.

32. Cashew Nut

Sautèed with garlic, snow peas, carrots, zucchini, water chestnuts, onion and cashew nuts.

33. Mixed Vegetables

Sautèed vegetables with garlic and special sauce.

34. Sweet and Sour

Sautèed with snow peas, carrots, onions, tomato, pineapple and zucchini.

35. Ginger Saute’

Fresh ginger sautèed with garlic, onion, white mushrooms, red bell peppers, snow peas and carrots.

36. Pra-Ram Long Srong

Steamed vegetables topped with peanut sauce.

Fried Rice

With your choice of meat or veggies.

Vegetable or Tofu

Chicken, Pork or Beef

Prawns, Calamari or Scallops

$22.95

Seafood or Salmon

Combination of Meat Items

37. Thai Fried Rice

Wok fried rice with egg, onions and carrots.

38. Spicy Fried Rice (no egg)

Wok fried rice with onions, red bell peppers, jalapeno, green beans, basil and garlic chili sauce

39. Vegan Fried Rice (no egg)

$9.95

Wok fried rice with mixed vegetables, cashew nuts and special sauce (no egg).

Chef’s Specials

40. Pineapple Fried Rice with Cashews

Wok fried rice with chicken, shrimp, onion, pineapple and curry powder.

41. Crab Fried Rice

Wok fried rice with crab meat, white onion, egg and topped with cucumber.

42. Malaysian Salmon

Grilled salmon with broccoli, basil, sweet potato, mushrooms, corn and red bell pepper topped with homemade curry.

43. Scallops and Prawns

Stir fried with red bell pepper, onion, jalapeno, green beans, basil and garlic sauce.

44. Spicy Pompano

Sautèed deep fried pompano with onion, green beans, red bell pepper, jalapeno, black and white mushrooms, asparagus, basil and garlic chili sauce.

45. Phuket Salmon Saute’

Sautèed salmon fillet in ginger sauce, fresh ginger, white mushrooms, onion, snow peas and carrots.

46. Bangkok Chicken

Crispy chicken served with chef’s special sauce and broccoli, Bangkok style.

Sides, Desserts & Drinks

We serve many popular bottled and several draft beers including favorite Thai beers. We also serve many fine wines including House, Red, White, Sparkling and Sake.

Sides

White Rice

$9.95

Brown Rice

$9.95

Peanut Sauce or Cucumber Salad

$9.95

House Salad

$9.95

Drinks

Thai Iced Tea (Refill)

Thai Iced Coffee (Refill)

Soda

Ginger Brew (Ginger Ale)

Coconut Water

Desserts

FBI (Fried Banana With Ice Cream)

Coconut or Mango Ice Cream

Sweet Sticky Rice and Mango

(Only available during the mango harvesting season)

Lunch Menu

A La Carte Lunch

Served with steamed rice, choice of meat or veggies and salad.

Vegetable or Tofu

Chicken, Pork or Beef

Prawns, Calamari or Scallops

Combination of Meat Items

Entrees

1. Thai Basil (Pad Kra Pao)

Sautèed with onion, jalapeno, red bell peppers, green beans, basil and garlic sauce.

2. Eggplant Delight

Sautèed eggplant with garlic, jalapeno, red bell peppers, onion and basil.

3. Spicy Asparagus

Sautèed with onion, jalapeno, red bell peppers, basil and garlic chili sauce.

4. Cashew Nut

Sautèed with garlic, snow peas, carrots, zucchini, water chestnuts, onion and cashew nuts.

5. Mixed Vegetables

Sautèed vegetables with garlic and special sauce.

6. Sweet & Sour

Sautèed with snow peas, carrots, onions, tomato, pineapple and zucchini.

7. Pra-Ram Long Srong

Steamed vegetables topped with peanut sauce.

Curries

8. Green Curry

Green curry paste with eggplant, red bell peppers, bamboo shoots, green beans, basil and coconut milk.

9. Red Curry

Red curry paste with green beans, eggplant, bamboo shoots, red bell peppers, basil and coconut milk.

10. Yellow Curry

Yellow curry paste with onion, potato, carrots and coconut milk.

11. Pineapple Curry

Red curry paste with pineapple, tomato, red bell peppers, basil and coconut milk.

12. Pa-Naeng Curry

Pa-naeng curry paste with green beans, red bell peppers, basil and coconut milk.

Pan-Fried Noodles

13. Pad Thai

Pan-fried rice noodles, egg, tofu, bean sprouts and green onion topped with ground peanuts.

14. Drunken Noodles (Pad Kee Mao)

Pan-fried flat rice noodles, green beans, onion, snow peas, red bell peppers, jalapeno, bean sprouts, basil and garlic chili sauce.

15. Pad Se-Iew

Pan-fried flat rice noodles, egg, garlic, broccoli, carrots and brown sauce.

16. Silver Noodles

Pan-fried bean thread noodles with egg, onion, snow peas, white mushrooms, bean sprouts and special sauce.

17. Thai Chow Mein

Thai style pan-fried egg noodles with cabbage, onion, bean sprouts and carrots in light brow sauce.

Rice Dishes

18. Thai Fried Rice

Wok fried rice with egg, onions and carrots.

19. Spicy Fried Rice

Wok fried rice with green beans, onion, red bell peppers, jalapeno, basil and garlic sauce (no egg).

20. Crab Fried Rice – Chef’s Special

Wok fried rice with crab meat, egg, onions, carrot and topped with cucumber.

Soup Noodles

21. Boat Noodles

Traditional Thai noodle soup with sliced beef, bean sprouts, cilantro, onion, basil, and fried garlic in broth.

22. Chicken Noodle Soup

Rice stick noodles with sliced chicken, cilantro, green onions and fried garlic in clear chicken broth.

23. Curry Noodles ( Kao Soi)

Rice noodles with special curry sauce with green beans, snow peas, bean sprouts, bamboo shoots, red bell peppers, onion, cilantro and basil topped with fried garlic.

Sides, Desserts & Drinks

We serve many popular bottled and several draft beers including favorite Thai beers. We also serve many fine wines including House, Red, White, Sparkling and Sake.